Biking
Training
Exercises
Maple Syrup gel recipe
- Maple Syrup Gel Recipe:
- I use roughly 60% maple syrup, 20-25% honey, 5-10% molasses, and some salt.
- The theory is the maple syrup is the easiest and purest natural sugar to digest which is pretty much all glucose; the honey is generally about 50% fructose and 50% glucose -
- from what I understand we can only process about 60 grams of glucose per hour but can process an extra 30g of fructose for a total of 90g of carbs (at full exertion our bodies burn more than we can take in so this extra bump from fructose can really matter) ;
- the molasses adds more potassium and electrolytes and I like what it adds to the flavor (this is definitely the most personal and optional ingredient); and I add salt - the amount should really be based upon how much of a salt sweater you are... I never really get the salt stains and also use sports drink (mostly OSMO) so only use about a 1/2 teaspoon. You can dilute with some water to make it easier to digest, particularly if you use a higher percentage of honey.
- It really is a very economical way to fuel for longer and harder rides; the flask was something like $5 and for $30 of ingredients from Costco or similar (don't skimp on the quality or you may not be getting real maple syrup and honey) I probably get 100 gels worth.
Road bike stuff
Parts
Setup
- Torque wrenches - https://www.bikeradar.com/features/the-best-cycling-torque-wrenches/
- GPS -> Edge 520 plus
- https://www.alltricks.fr/F-11915-compteurs-velo/P-361571-garmin-gps-edge-520-plus-noir?gclid=Cj0KCQjwmIuDBhDXARIsAFITC_67KCH7RrLq7LY-ZRnKgVkn2EuEM0rNtFc9Rb-x__kC6ys3yTxiAD8aAu5uEALw_wcB
- https://www.dcrainmaker.com/2018/04/hands-on-garmin-edge-520-plus-with-mapping.html
- https://www.dcrainmaker.com/2015/07/garmin-edge-520.html
- https://www.dcrainmaker.com/2019/08/how-to-install-free-maps-on-your-garmin-edge.html
- https://forums.garmin.com/sports-fitness/cycling/f/edge-520-520-plus/129614/update-maps-from-openstreetmaps
- https://5cycling.com/garmin-edge-520-plus-review/
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